Winter Commencement 2010
December 22, 2010
MATC celebrated the accomplishments of more than 800 associate degree, technical diploma, apprentice and Adult High School candidates for graduation at the Winter Commencement held at the U.S. Cellular Arena. The featured speaker was Paul Bartolotta, executive chef at Bartolotta Ristorante di Mare at the Wynn Hotel in Las Vegas and a 1980 MATC culinary graduate.
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